Wednesday, March 07, 2007

Fri, 2nd March 2007

Right here are some foodie pics from last week.

I love Haagen Dazs - please could someone bring them into Brunei? Guan Hock Lee? Smooth creamy vanilla ice-cream with a chocolate almond coating...



Starters : Smoked Tenggiri with Chicken Tandoori (it was well... - the tenggiri, you can get anywhere and the chicken tandoori was just a piece of chicken breast with reddish colouring)



Mains : Pan Fried Prawns with Piri Piri Sauce
(This was surprisingly good! The prawns were quite tasty, and not mushy or soft, in fact they had a good bite to them and portion was very generous - there were 8 of these fat bursty prawns - 2 were hidden underneath)



A peek into the menu.






No comments: