Menu:
1. Crispy salad - Lettuce, Red & Yellow Capsicum, Tomatoes, Cucumber, Fresh Baby Corn, Brocolli, Corn Kernels, Tuna, Sweet Red Onions. There were 3 salads - 1 without tuna for the vegetarians and 1 without garbanzo beans for Dom.
2. Home Made Dressing
3. Baked Chicken Drumsticks
4. Vegetarian Curry with long beans, okra, carrots and tofu.
5. Roast Potatoes (took a before pic but forgot the after) - parboiled baby and Russet potatoes with skin, rosemary, smashed garlic, sweet onions, breadcrumbs, salt & black pepper.
6. Rice
Breakfast on Sunday, a portion of salad with leftover dressing and a dollop of very English Salad Cream.
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