We ate very lightly - the menu was:
For 3 adults
1. Small tin of sardines with onions & chillies
2. Tau Miew (peashoots?) with garlic
3. Lady Fingers with dried prawns, belachan, chillies, garlic & shallots
The childen had sizzling tofu with minced chicken & mushrooms.
2 comments:
My mum and dad love the tinned tomato sauce sardine with white onion and fresh chillies too. When they buy nasi lemak on weekends they always supplement it with a tin of sardines.
That's one of my fave foods. I usually have a small tin (3 sardines) to myself when I'm hungry and don't know what to eat for dinner.
Post a Comment